Mandula Gianduja
3 500 HUF
(approx. 8.44 EUR)
Product is not orderable
Bean-to-bar chocolate made from Peruvian cocoa beans mixed with 20% almond praline paste.
Ingredients: cocoa beans, organic cane sugar, organic cocoa butter, almond praline paste 20%
Weight: 60g
Shelf life: 10 months